Slow-Cooker Orange-BBQ Pulled Pork Sandwiches

image from Kraft Recipes

Slow Cooker Orange-BBQ Pulled Pork Sandwiches

makes 12 servings 

 What You Need: 

1 boneless pork shoulder (3 lb.)

1 bottle (18 oz.) KRAFT Original Barbecue Sauce 

Juice from 1 medium orange 

12 sandwich rolls, split, toasted [wheat free if needed]

1/2 cup KRAFT Real Mayo Mayonnaise 

Make It: 

PLACE meat in slow cooker; top with barbecue sauce and orange juice. Cover with lid. COOK on LOW 8 to 10 hours (or on HIGH 4 to 6 hours). 

Remove meat from slow cooker; cut into small pieces or shred with fork. Return to slow cooker; stir to evenly coat meat with sauce. 

SPREAD rolls with mayo; fill with meat.